Adeegso tilmaantan si aad u carrabbaabdo ama ugu samayso link qoraalkan http://hdl.handle.net/2307/2917
Cinwaan: Dalkii Udgoonaa
Cinwaano kale oo u dhigma: The Land of Spices
Qore: Axmed Cartan Xaange
Mowduuca: Xoghayaha Xarunta Cilmibaarista Soomaaliyeed::Arkiyooloji iyo taariikh::xilliga gumaysiga ka hor
Soggettario Centro Studi Somalo::ARCHEOLOGIA E STORIA::Pre-coloniale
Center for Somali Studies List of Subjects::Archaeology and history::pre-colonial
Ereyga furaha: taariikh
Soomaaliya
dhulkii udgoonaa
ganacsi
xiji
Punt
storia
Somalia
terra delle spezie
commercio
incenso
Terra di Punt
history
Somalia
land of spices
trade
frankincense
Puntland
Taariikhda qoraalka: 1984
Tifaftire: Jamhuuriyadda Dimoqraadiga Soomaaliya - Akadeemiyada Cilmiga iyo Fanka
Nooca: Book
Goobta dokumentiga: Originale conservato presso il Centro studi Somali : http://host.uniroma3.it/centri/CentroStudiSomali/index.php
Bog: 128
Abstract: Buuggani wuxuu ka hadlayaa taariikhdii hore ee dalka soomaaliyeed, gaar ahaan sababta dalkii udgoonaa loogu bixiyaya geyiga soomaaliyeed iyo waxyaabaha soo yaalka ah ee laga helo Soomaaliya.
Il libro tratta la storia antica della Somalia: in special modo tenta di spiegare il motivo per cui la terra somala fu nota come "la terra delle spezie".
The volume deals with the early histoty of Somalia: in particular it explains why Somalia was known as "the land of spices".
Goobta: Mogadiscio
URI : http://hdl.handle.net/2307/2917
Af: so
Wuxuu ka dhex muuqdaa ururinnada:Libri - Buugaag - Books

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